Top 10 Sustainable Seafood

Farmed Oysters

Farmed oysters, eco-friendly & delish, rule our plates

Sardines

Rich in omega-3, protein, vitamins D, B12, calcium, iron, and zinc

Farmed Salmon

Rich in protein, omega-3s for heart & brain, with wild & farmed options

Albacore Tuna

High in omega-3s, vitamin B-12, and delicious for a nutritious diet

Sable Fish

Rich in omega-3s, velvety texture, sweet flavor, and a sustainable choice

Farmed Clams

Sustainable, rich in iron and protein, enhancing diets with minimal environmental impact

Dungeness Crab

Sweeter than lobster, tender texture, prime season in winter. A unique seafood treat

Spot Prans

Luxurious, sweet, and buttery; hand-harvested in May's brief season. A coastal delicacy.

Pacific Cod

Mild, sweet, flaky, versatile for meals, and a healthy white fish choice